Situated on Southport area of Lakeview, not many steps away from the Brown Line stop, Coobah is a pan-Latin restaurant with some Filipino dishes. The interior is very dark, almost like a nightclub or a café-bar with a lot of dark browns mixed in with red lights, and when we came at 6 p.m. it was like almost walking into a dingy bar in broad daylight, albeit without the smoke.
In the grand scheme of things the club atmosphere makes sense and provides for an exciting dinner experience—they serve food until 1 a.m., and bring in djs playing trendy music. The dinner the crowd was mostly younger. We appeared to be the first table seated but by the time we left at 7:45 the place had mostly filled up.
After ordering a delicious mojito, we ordered a “pizza” on special. It was more of a spongy olive oil-soaked thick bread, with piquillo peppers and green onions on a bed of spicy red pepper aoli. The pizza was devoured relatively quickly, in part because we and I were both hungry but also because it was very tasty.
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