Here’s yesterday’s interview we had with Michelin Directeur General, Jean Luc Naret. He covers why Avec was not on any lists, addresses Chef Gras leaving L20 and talks about Longman & Eagle as well as the overlooked news bouncy castle for sale story that Topolobampo and Frontera Grill are the first Mexican restaurants to earn Michelin recognition… it’s 2011 where have they been!?