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April 07, 2005

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Comments

eatchicago

You were very lucky to get warm hachapuri. These go fast and are often handed straight from the oven to customers. Did you get a picture of the oven? I am told that it is the only oven of its type in the city (I forget the name of the oven type), and that Argo is the only place to get hachapuri in the city.

gemma

I am hooked, the hachapuri were so delicious. I did get a picture of the oven, in fact. It should either be up here soon or on my site (http://www.probonobaker.com) in the next few days.

It is taken from the front of the store, so it is not an interior shot, but it does give a nice view of the overall establishment.

I cannot recall the name of that style of oven but I will poke around for information on it. I also heard a rumor that Argo is the only Georgian bakery in the U.S.A., though I will have to check that out as well.

gela

there are 25 kinds of hachapuri. the oven is called tone. i'm georgian . you shoul try achma

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